A Truly Decadent Chocolate Macadamia Nut Pie

chocolate-macadamia-nut-pie

When I worked at the Atlanta Marriott Marquis in Atlanta, one of the signature desserts–wildly popular with guests–was their chocolate macadamia nut pie. It is truly one of those “died and gone to Heaven” types of desserts. And though it may not be easy as pie to make, it’s well worth it. Continue reading “A Truly Decadent Chocolate Macadamia Nut Pie”

Fantastic Home Made Caramels

Fresh home made caramels

So creamy and delicious you many never buy them in packages again.

I first made these between Thanksgiving and Christmas last year. Friends and family kept asking me when I was going to make more. Then of course I got the obligatory request for the recipe. This is the recipe I used, and having made several batches I can report it never failed.  You can whip up a batch fairly quickly. For best results use a candy thermometer whenever making candy. It’s a very worthwhile investment. Continue reading “Fantastic Home Made Caramels”